Bistro Tony

Chocolate fondants

Chocolate fondants

Home > Blog > Parent Category > Category > Page Title Chocolate fondants Preparation Time 10 minutes Rest Time – Cook Time 12 minutes Servings 4 Ingredients 120 g of black chocolate 80 g of sugar 35 g of butter 1 tablespoon of flour 3 eggs Instructions 1 Step 1 Melt the chocolate and butter […]

Pavlova

Pavlova

Home > Blog > Parent Category > Category > Page Title Pavlova Preparation Time 20 minutes Rest Time 1 hour Cook Time 1 hour 15 minutes Servings 6 Ingredients 340 g of sugar 1½ teaspoons vinegar (malt preferably) 1 1/2 cornstarch 25 g of icing sugar strawberries bananas 6 egg whites 25 cl of liquid […]

Gingerbread Crème Brûlée

Gingerbread Crème Brûlée

Home > Blog > Parent Category > Category > Page Title Gingerbread Crème Brûlée Preparation Time 15 minutes Rest Time – Cook Time 1 hour Servings 4 Ingredients 50 g of gingerbread 80 g of sugar 40 cl of liquid cream 5 cl of milk 4 egg yolk 1 egg 50 g brown sugar Instructions […]

Chocolate mousse

Chocolate mousse

Home > Blog > Parent Category > Category > Page Title Chocolate mousse Preparation Time 10 minutes Rest Time 2 hours Cook Time 5 minutes Servings 4 Ingredients 100 g of black chocolate 3 eggs 1 sachet of vanilla sugar or a pinch of salt Instructions 1 Step 1 Separate the egg whites from the […]